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The best thing about making your own fried chicken is you control what ‘fat’ to use, whether it’s lard, solid vegetable shortening, peanut oil or a vegetable oil. Deep fried versions need a fat that tolerates high heat well, or has a high smoking point – like lard, shortening or peanut oil. It’s best to use bone-in chicken for frying. Wash chicken and dry well to prevent spattering when the chicken hits the fat. Place thicker, meaty pieces in the pan first so they get a head start on cooking.
If you are looking for Ready to fry Chicken in Kolkata, http://www.totalchicken.in/ is your best stop and we have retail outlets all over the city. Our wide range of chicken products include Raw Fresh Chilled Chicken, Raw Frozen Chicken, Ready to Fry Chicken, Ready to Eat Chicken, Cold Cuts and other value added products as well. Our products are widely available in the general and modern retail outlets and are at our exclusive TOTAL ‘Har Din Chicken” stores across Kolkata.
Contact Details :
Nivritti Foods Pvt. Ltd.
17A, B & C, “Everest”,
46C Chowringhee Road,
Kolkata – 700071
Phone: 033 4017 9000 | Fax : 033 2288 2496
Toll Free : 1800 212 2102
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